The first time I drink this soup is really a very small time. My uncle and aunt are the best at it. Every time I go to his house to play, I will basically cook it for me. Now my uncle and aunt are gone. I grow up, too. But the taste is still the... ...
It's so delicious.
I'm a vegetarian. I like to eat cold dishes or stir fried vegetables very much. Sometimes I think it's too troublesome to put meat in the dish. So for office workers, the faster the better. Of course, the taste is also very good.
No story. Only delicious food. (˃᷄˶˶̫˶˂᷅)
I love spicy food. It's delicious. It's spicy to your stomach. It's tempting to your heart.
That day, I wanted to fry the tofu with minced pork. But I didn't pay attention to the minced pork and fried the razor clam. I'm not disappointed when I eat.
Make your own meat floss. It's simple and hygienic. The raw materials are more reliable. The key is that it's easy to make.
A contest between Japanese natto and Weide natto. In Japan, natto, as a healthy food, is liked by many people. It also makes many people flinch because of its unique smell. Xiaowei's teacher not only covers the smell of natto itself, but also re... ...
Share the cooking method of sprouting dumplings. There are boiled, steamed and fried. Dumpling skin. Dumpling skin (bread machine version) sprouting dumpling cooking method (70-75 round skins) dumpling filling
It's not strange to eat, but I haven't made it myself several times. I like it with him, so try to do it.
Shrimp is rich in nutrition and rich in microelements. It has the functions of anti-cancer and anti-cancer, invigorating the kidney and Yang, Ziyin and stomach. It has more comprehensive nutrition with carrot, corn and peas.